California Salsa Verde Recipe by Jonathan Waxman
California Salsa Verde Recipe by James Beard Award-winning Chef Jonathon Waxman, pioneer of California cuisine, using fresh herbs.
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Authentic Salsa Fresco Pico de Gallo Recipe
Pico de Gallo at your Mexican Fiesta, Taco Night or Burrito Bar is a fresh condiment that adds flavor & texture to Mexican food. Best recipe!
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Fire & Ice Salsa Recipe
Fire and Ice Salsa recipe with jalapeno peppers for the fire and watermelon for the ice. See how to carve the watermelon into a cactus bowl!
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