Love a great cup of hot chocolate? Here are some amazing hot chocolate makers that take it beyond using a whisk!
Let’s begin with the ancient & most fun chocolate maker.
The Molinillo De Madera Para Chocolate, is a Mexican hot chocolate stirrer & frother that is still used today.
A molinillo [moh-lee-NEE-yoh] is an ancient Aztec pestle used to grind chocolate as it melts in hot milk when making hot chocolate.
You roll the long handle between your palms just like a boy scout trying to make fire with a stick and moss. The rings on the molinillo whip air into the milk and make it frothy.
Retro Hot Chocolate Maker & Dispenser
Retro style in red with “chrome” accents, this 32 oz capacity hot chocolate maker heats and froths hot chocolate.
(Also only froths.)
It is an easy-pour pitcher but also dispenses hot chocolate through a faucet for self-serve at a party.
It’s not just for hot chocolate. It also makes café lattes, tea lattes, café mochas and more.
High-tech HadinEEon Milk Frother & Steamer
It heats cold milk to 130-149℉, which is the optimal temperature for drinking without destroying nutrients.
It creates barista-level foam within 60~120S, perfect for a Latte, Cappuccino and Hot Chocolate.
It features a pour spout for convenience and barista art.
Want more? See all of our hot chocolate recipes & ideas.
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