This breakfast pizza is bacon and eggs in disguise – with Canadian bacon as its secret weapon.

Canadian Bacon Breakfast Pizza

Pizza for breakfast with Canadian bacon and eggs

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Course Breakfast

Servings 6 people

Calories 295 kcal

Ingredients

1 Tbsp butter
¼ c chopped onion
¼ c chopped Canadian (peameal) bacon
1 prepared pizza crust
8 eggs, beaten
¼ tsp pepper
¾ d Pace Picante sauce
½ d shredded cheddar cheese
2 Tbsp chopped cilantro leaves optional

Instructions

Preheat oven to 400°F.
Heat butter in a 10-inch skillet over medium heat. Add onion, pepper and bacon, and cook until vegetables are tender.
Place pizza crust onto a pizza pan or baking sheet. Place in oven to warm.
Stir eggs and black pepper into skillet. Cook and stir until eggs are set. Spoon egg mixture onto pizza crust. Top with picante sauce. Sprinkle with cheese.
Bake for 5 minutes or until cheese is melted. Sprinkle with cilantro. Cut pizza into 6 slices.

Notes

We provide nutritional information but these figures should be considered estimates as they are not calculated by a registered dietitian. Please consult a medical professional for any specific nutrition, diet, or allergy advice.

Keyword pizza