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Two Bite Hash Brown Casserole Appetizers

    These two bite Hash Brown Casserole appetizers are perfect for brunch or for any party where you want small, tasty morsels that are different from each other.


    These hash brown casserole appetizers are made with refrigerated Simply Potatoes Shredded Hash Browns which are pre-shredded. It makes this an easy recipe that’s cooked in 30 minutes.

    Two Bite Hash Brown Casserole Appetizers

    • 1 pkg refrigerated Simply Potatoes Shredded Hash Browns
    • 1 lb Bob Evans Farms Original Sausage Roll
    • 4 eggs
    • ½ c milk
    • 3 Tbsp butter, melted
    • 1 c ham, small cubes
    • 1 c red pepper, diced
    • ½ tsp black pepper
    • 1 c shredded cheddar cheese
    1. Heat oven to 350° F.

    2. Remove hash browns from refrigerator and let rest.

    3. In skillet, cook sausage according to package directions.

    4. Lightly grease two 12-cup muffin tins. In bowl, whisk eggs and milk. Add hash browns, butter, ham, red pepper, black pepper and cheese; mix.

    5. Fill muffin tins 2/3 full. Bake 27-30 minutes. Serve warm.

    Appetizer
    brunch
    Source:

    Recipe & photo courtesy of Simply Potatoes

    Want to make this for an appetizer party? Here are our tips for success.

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