Watermelon Berry Popsicles

watermelon blueberry popsicles

These sweet watermelon berry popsicles are so refreshing in the summer heat. Pop them in the freezer in the morning & cool off later.

Make these watermelon berry popsicles in the morning and after the day poolside or playing in the sunshine they’ll be ready to cool off the kids – and the rest of the family.

They’re a sweet treat that’s healthy, too. Watermelon provides an excellent source of vitamin C (25%) and higher levels of lycopene (12.7 milligrams per 2-cup serving) – an antioxidant being studied for its role in sun protection.

homemade watermelon blueberry popsicles

Watermelon Berry Popsicles

  • 6 cups watermelon
  • 1 cup blueberries, divided
  • 1 cup raspberries, divided
  • 3 tablespoons honey
  1. In blender, blend watermelon, 1/2 cup blueberries, 1/2 cup raspberries and honey until smooth. Press through fine mesh strainer to remove pulp and seeds.
  2. Fill ice pop molds 3/4 full with liquid. Add remaining whole blueberries and raspberries to molds. Insert sticks and freeze at least 4 hours, or until completely frozen.
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Source

Recipe, photo and video courtesy of the National Watermelon Promotion Board

Like this? See our other popsicle recipes.

Want more? See our new recipes, party ideas and daily holiday celebrations.

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